Workshop Info
Together we make the trendy FLORAL CAKE for 4 people worth 80€
In this workshop I will give you my Swiss meringue butter cream recipe.
I teach you my techniques and give you tips & tricks. We are going to learn and apply different spraying techniques and make the cake completely together from start to finish end.
You will go to home with confidence and full of information, of course with your own beautiful cake!
€ 80,00
7 en stock
Date:
May 11 between 14-16 pm
Will be present in 4 language FR/NL/EN/TR
Location: Bake & Cake Atelier
Price: €80,-
*The cake in the picture is for 8-10 people. In this workshop, we will make a cake for 4 people.